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…newsletter, you will receive a free wine and cheese pairing guide that John created. The guide contains wines and cheeses that are readily available in your supermarket, so you’ll be…
Pronunciation frustration: Žigljen
…free sample for the purpose of conducting this review. My participation is voluntary and my opinions, as always, are my own. No monetary compensation was given. I am disclosing under…
Kozlar
…some parmesan or Havarti. Cheese provided by Gligora Dairy (Island of Pag, Croatia) For more Croatian cheeses: Paski Sir Zigljen Disclosure: I was sent a free sample for the purpose…
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Croatian sensation: Paški Sir
This Paški Sir, which I obtained from Gligora Dairy (Kolan, Island of Pag, Croatia), is probably the most famous cheese to come out of Croatia. Because this particular cheese originates…
How to pour shredded cheese from a zip bag without making a huge mess
…not perfect. Usually, the zip bag makes a huge mess. I’m not sure why, but I suppose that the plastic groove of the zipping mechanism catches cheese and creates a…
Does wine need to breathe?
…exposure to oxygen. However, it is important to remember that oxygen is the primary reason that wine goes bad in the first place; so, you will want to avoid overexposure—…