It was from Wisconsin. Although the cheese selection from Minnesota wasn’t wholly disappointing, it was certainly underwhelming. Most of the cheeses were from Wisconsin dairy, as explained in my post entitled “Not for all the cheese in Minnesota”. Notably there were some interesting cheeses from Australia that I had never seen before, but otherwise there […]
Tag: cheddar
New York Cheddar
Cheddar labeled “New York” is usually a sharp, firm cheddar from New York State. Here is what makes a cheddar a cheddar, and what “sharp” really means.
Hannah’s Choice Sharp Cheddar
Aged, sharp cheddar tastes great but tends to crumble when you cut it. Here is why, and how to cut it.
Sharp Cheddar
Sharp cheddar is the standard everyday cheddar: firm, tangy and aged long enough to have some bite. Here is what “sharp” means and where the color comes from.